Penley Estate Wine Dinner

at The Grapevine Restaurant

Thursday May 8th 7:15pm -9:30pm 

Share a special evening with Kym Tolley, legendary winemaker for Penley Estate, as we taste his latest releases and reserve wines from down under paired alongside mouth-watering dishes at The Grapevine Restaurant in Salem, MA.    

 

Tasting Menu

 

Penley Estate Sparkling Rose

Fried Oysters, mini arancini, and Ortiz anchovies on crostini

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Penley Estate Chardonnay

Silky Spinach Lasagna topped with sautéed wild mushrooms, asparagus, and peas

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Penley Estate Gryphon Merlot

Bluefin Tuna Carpaccio with Jonah crab salad, tuna tartare with avocado, and crispy Lavash

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Penley Estate Phoenix Cabernet Sauvignon & Penley Estate Reserve Cabernet Sauvignon

D’Artagnan Magret Duck Breast pan seared & thinly sliced with reduced duck jus and baby artichoke and fontina spring rolls

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Penley Estate Hyland Shiraz

A Selection of Artisan cheeses

 

$85 per guest ~ For reservations please contact The Grapevine Restaurant directly at (978) 745-9335. 

Space is limited.  Sign up early to reserve your spot!